Appetizers & Desserts
- Fried Pork Spring Roll 1.75
- Fried Veggie Roll 1.75
- Soft Pork & Shrimp Roll 1.75
- Soft Tofu Roll 1.75
- Porkabobs* 1.75
- Shrimp Cake (Feeds 2) 7.50
Desserts & Extras
- Battered Fried Banana with Nutella 4.00
- Flan (My Aunt's Recipe) 4.00
- NOODLES or RICE 1.00
- BROTH 2.00
- MEAT or VEGGIES 2.00
*Served with a side of bean sprouts, basil, cilantro, jalapenos, and a slice of lime*
1 Choose A Broth:
The most recognizeable Vietnamese dish. This is a hearty beef flavored stock made to taste just like my mother used to make it.
This broth is our most traditional Vietnamese dish is this broth. I recommend egg noodles, pork and shrimp (mi tom heo - 9.00).
Mama Phan’s tasty, spicy broth. You will not find this unique broth anywhere else.
Broccoli, carrots, onions, cauliflower and tofu made-to-order to form a flavorful vegetable broth. Can be served mild or spicy.
2 Choose A Noodle:
Wide and flat rice noodle, similar to fettucine
Egg Noodle +0.50
Wheat-flour egg noodle, similar to lo mein
Very thin rice noodle, similar to angel’s hair
MUNG BEAN NOODLE +1.00
Transparent noodle made from mung bean starch
3 Choose A Meat:
RARE THIN SLICES OF BEEF
VIETNAMESE BEEF MEATBALLS
FRESHLY SHREDDED CHICKEN
Noodle Bowls 6.50
Called Bun in Vietnamese, this classic Vietnamese dish is served with vermicelli rice noodles, crispy romaine lettuce, crunchy bean sprouts and cucumbers. Each dish, except the fried rolls and porkabobs, are then combined with sauteed onions, lemongrass herbs, and then topped with carrots and crushed peanuts. Each noodle bowl is served with a side of our house dressing (nuoc man). Just mix and enjoy!! My favorite noodle bowl is with the pork fried rolls.
|Porkabobs*||Pork Fried Rolls||Veggie Fried Rolls|
Called Banh mi in Vietnamese, these sandwiches are made with pickled carrots, daikon, cucumbers and cilantro, and served on 6 inch bun. Jalapenos and pate are included upon request.
Called Goi in Vietnamese, these salads are made with fresh shredded cabbage, chopped basil, cilantro and fresh lime juice, and then tossed with our house dressing (nuoc man). Each salad is served with a side of chili paste and an extra side of nuoc man.
Stir-Fry Bowls 7.95
All dishes are served with broccoli, carrots, cauliflower, and onions. Each dish can be made vegan upon request.
* Indicates gluten free options
Beverages & Extras
- FRESHLY SQUEEZED LIME DRINK 2.50
- COFFEE W/CONDENSED MILK (ICED OR HOT) 2.50
- HOT TEA 2.00
- ICED TEA 1.75
- BOTTLED WATER 2.00
- FOUNTAIN DRINKS (Coca-Cola Products)1.95